Straw cucumber downy mildew control

The first is the wet temperature control; the second is the high-temperature stuffy shed, that is, adopting ventilation humidification or closed greenhouse heating means, resulting in temperature and humidity conditions conducive to the growth of cucumber unfavorable to the development of the disease, in order to control the development of the disease. Specific requirements: easy ventilation, can open and close; no rain; plenty of ventilation, ventilation area accounts for 10% of the greenhouse area. In the early stage of growth, 25% of Amiexil suspension can be sprayed 1500 times, or 0.136% of B&W can be used as 1500 times to enhance the resistance of plants. When a central diseased plant is found in the field, it is sprayed continuously for 1 or 2 times and the drug is selected. : 68.75% Fluopyram + propamocarb hydrochloride suspension 2000 times, depending on the condition and weather conditions 4 to 5 days or 7 to 10 days once, 2 to 3 times can be. However, it should be noted that: in order to ensure quality and safety, strict safety intervals should be implemented. Disclaimer: Some articles in this website have been transferred from the Internet. If you are involved in third party legal rights, please inform this website. phone

Single Packed Sweet Corn Cob

Sweet corn. The light green outer leaves of sweet corn are yellow grains, but also purple and yellow. The grains are small and round, the skin is thin and soft, tender, sweet and delicious.Contains carotene, zeaxanthin, with the effect of eye protection.
Sweet corn is most often boiled into soups. It is a favorite soup for children and adults, whether it is made into a clear corn soup with ribs or pureed with cream.

Corn is also a good choice for consumption during weight loss because of its high available energy. The metabolic energy of corn is 14.06 MJ/kg, with the highest being 15.06 MJ/kg, the highest of the cereal feeds. This is mainly due to the fact that there is very little crude fibre in corn, only 2%, while the nitrogen-free leachate is up to 72% and the digestibility is up to 90%; on the one hand, corn has a high crude fat content, between 3.5% and 4.5%.

So how do you cook a sweet corn?
1. Leave the leaves
If you strip the leaves off, the corn will lose nutrients and flavor when it cooks, so it's best to leave two thin leaves to make it easier to cook and have a nice aroma.
2. Soak
Soak the corn in cold water for 20 to 30 minutes before boiling, then boil it on high heat to give it a bit more chew.
3. Add salt
When the water is boiling, add a little salt to amplify the sweetness of the corn.


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