The baby needs to add complementary foods, so as to provide enough nutrition, the baby can be more healthy. However, adding supplementary foods is a hurdle for your baby. Many babies will feel uncomfortable after adding supplementary foods, such as diarrhea, constipation, and allergies. What is the reason? How should mother deal with baby's discomfort? In the process of adding complementary food, how to avoid these situations? Let's take a look at everyone below!
I. Children develop diarrhea after adding supplementary food
Adding complementary foods to your child may have poor tolerance at the beginning, and diarrhea is one of them. Encounter intolerance phenomenon, if not serious, you can maintain the added amount and continue to observe for 3 days. If the situation tends to turn for the better, stick to the normal amount and increase the amount of new food; if you continue to increase, you should pause the complementary food for a few days and try again. Similar situations will occur again and other complementary foods will be replaced.
In addition to diarrhea, it may appear at the beginning of the addition of complementary foods, and it may also occur during any inappropriate feeding. These improper eating, including more food supplements, rough food supplements, and unreasonable feeding times, should be of concern to parents. If it is breast-feeding, it can be adhered to, but breast-feeding can not be done too frequently for infants with diarrhea. If it is powdered or mixed, it can be replaced with formula without lactose for 1-2 weeks. Children who have been supplemented with food supplements have diarrhoea and do not need to stop completely. They can keep feeding rice flour and pureed vegetables, because stopping the complementary food will inevitably increase milk intake.
In addition, the likelihood of diarrhea increases when the weather cools. In the event of diarrhea, parents should quickly place the baby's stool specimens in a plastic box or plastic wrap to a hospital for examination, identify the cause early and look for effective treatment.
Second, the child appears constipation after adding food supplement
If the child has a bowel movement and has difficulty in defecation, it is constipation. Constipation is a more common problem for infants and young children. It can prevent and treat constipation from the aspects of ensuring normal intestinal flora and adequate intake of cellulose.
Constipation is related to the status of intestinal function. Intestinal bacteria, mainly Bifidobacteria and Lactobacillus, can decompose cellulose in food, produce short-chain fatty acids, and accompanied by a lot of water, which leads to soft stools. Breastfeeding is the best way to create an intestinal flora that is dominated by Bifidobacteria. In addition, oligosaccharides in human milk, soluble cellulose, ensure the intestinal health of infants. Too clean, such as excessive use of disinfectants, will reduce the environment of bacteria, is not conducive to the establishment and maintenance of intestinal flora.
Constipation is also related to the intake of cellulose. Prebiotics such as oligosaccharides in human milk, formula powder, and other foods, and cellulose-rich vegetables are all sources of dietary fiber. After adding supplementary foods to children, if the food is processed too fine and overly refined, the good aspect is that it is beneficial to the absorption of nutrients, which is beneficial to growth; the disadvantage is that there are few food residues and the intake of cellulose is insufficient, causing constipation. However, it does not mean that in order to prevent constipation, food processing should be rough, excessively prone to indigestion and lead to diarrhea. If constipation occurs after taking calcium, this indicates poor calcium absorption. Unabsorbed calcium forms "calcium soaps" in the gut with non-absorbed fats. Calcium soap is also a major cause of constipation. Absorption of calcium is not good. The main reason is that the calcium in the food is sufficient. Taking calcium again will lead to the formation of calcium soap. No additional calcium supplements are needed during normal feeding. Food processing should be appropriate. In addition, pay attention to the supply of vegetables, but also conducive to intestinal health and prevent constipation.
Third, children add allergies after allergies
Allergies are excessive reactions of the immune system to naturally harmless substances. Therefore, any foods, contact materials, air attachments may cause allergies. For infants and young children, food allergies are the most common.
After adding complementary food to children, parents should first observe the child's attitude toward food so that allergies can be detected as soon as possible. For the first time when the food hides, or when the food is normal, the resistant children will soon appear, and the exclusion of the taste and character of certain foods will not be accepted. The first thing to consider is food allergy or intolerance. For example, if a child hides after eating an egg, even if he or she gets nausea or vomiting, egg allergy should be considered. For infants allergic to milk protein, special attention should be paid when adding supplementary foods. Add rice flour and green vegetables and gradually add meat puree.
Suspected food allergies should start by stopping eating suspected allergens. Parents should add one by one, each new food added for at least three days, and observe the child's acceptance of food. Acute allergies occur within 24 hours, and chronic allergies occur within three days. Therefore, adding a new food should be observed for at least three days. Food allergens can be easily found by this method. Infants and children have food allergies and should not rely on blood tests but should go through food inspections.
If you have determined that your child is allergic to a food, you should completely avoid allergic food for at least 3 months. Such as egg allergies, should stop eggs and any food containing eggs for at least 3 months, only completely avoid allergic foods can fundamentally stop allergic symptoms.
Parents often worry that removing certain foods in their children's diet may affect their growth and development. In fact, nutrition will not be lost as long as it is properly matched with food. For example, when the child can not eat eggs, to give him guarantee the amount of milk, in rice flour, rice porridge or noodles, based on the addition of vegetables and meat, as can ensure nutrition. Some parents will consider anti-allergic treatment for their children, thinking that they can gradually remove the roots. In fact, anti-allergic drugs only solve the symptoms caused by allergies, and can not remove the cause of allergies. In addition, to ensure that the child sucks the mother's breast as soon as possible after birth, and to ensure that the first milk is breastmilk, can effectively reduce the child's future food allergy possibilities.
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