New Jujube Variety-- Xingzhou No.10

Xingzhou No.10 is a new jujube tree variety selected from the Hebei Xingzhou Date Industry Co., Ltd., and was approved by the Hebei Provincial Forestry Timberline Certification Committee in December 2014.

Variety characteristics The variety has a strong tree vigor, strong dryness, and a small angle of the stem branch. The result is gradually opened. The fruit is medium in size, oval in shape, with an average longitudinal diameter of 1.50 cm and a horizontal diameter of 1.43 cm. The average fruit weight is 2.1 g. The maximum fruit weight is 2.6 g and the uniformity is 0.86. Peel smooth, thick skin, red, small fruit, not significant. Yellow and white flesh, dense texture, relatively crisp, moderate juice, sweet, fresh dates soluble solids content of 32.2%, edible rate of 84.4%, 93% with kernel rate, full of seed kernels. Suitable for fresh food, dried and processed Suanzaoren.

As early as early fruiting, the jujube tree can be harvested in the first year and can be fruited in the year, 2-3 years into the high-yield period, 3-5 years after planting can be high yield, continuous ability. Adaptable, resistant to drought, drought resistance. Few diseases occur.

Cultivation points Grafting and breeding, mountain garden slope should be below 25. The shape of the tree is a column or a happy shape, and the sparse layered shape of the small crown is appropriate. The pruning methods mainly include thinning, slow release, and pulling branches. Top dressing 2-3 times a year, mainly farmyard fertilizers, supplemented with chemical fertilizers.

The suitable range is suitable for cultivation in Xingtai, Shahe, Neiqiu and similar ecological conditions in our province.

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