Fresh-keeping Effect of Natural Preservative Chitosan on White Peach
In order to explore the preservation technology of Yuandongbai peach, fresh chitosan solution was used as raw material to study the storage and preservation of Yuandongbai peach at room temperature and 4 °C. (Download the attachment)
Canned Food,Canned Pumpkin,Canning Tomatoes,Canned Goods
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