Fat block

The fat block is also known as sugar fat.

It is formed by the coagulation of many fecal pellets. It is irregularly shaped and varies in size. The surface is dark brown, yellow-brown, reddish-brown or gray-brown, uneven, and some have oily luster; fecal particles are long, elliptic and cylindrical, and their surface is often fragmented and fibrous. It is light and hard, but it is easily broken. The section is not flat, and the shape of the fecal pellet can be obscurely seen, sometimes it is fibrous. Bad smell, bitter taste. In block, black brown, shiny, oily and without impurities are good.

灵脂块

Nutritional Specialties

We supply specialties, which is food indicated to have specific health functions. That is suitable for specific food groups, can regulate body functions, not to treat the disease for the purpose of food.


1. Materials or ingredients used by the conventional food processing.
2. In the usual form and method of ingestion.
3. Marked with a label biological adjustment functions.

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