Dendrobium characteristics

characteristic

Shi Lan Lan is fresh and elegant

Dendrobium is the largest genus of Orchidaceae, including about 1,500 species of plants, mainly in tropical Asia and the Pacific Islands. About 63 species of Dendrobium plants in China and 39 Dendrobium species for medicinal use are included. Domestic sarcophagus is distributed in the Qinling Mountains and the south of the Huai River. From latitude, most species are concentrated between the north latitudes of 15°30′~25°12′, and the northward species gradually decrease. The northernmost boundary does not exceed the north latitude 34°24′. . From a vertical perspective, altitudes of 100 to 3000 meters above sea level are distributed. Dendrobium is a group that develops towards the subtropical climatic conditions in the center of tropical Southeast Asia. Yunnan, Guangxi, Guangdong, Guizhou, and Taiwan in China are the distribution centers of this native genus.

Dendrobium plants are epiphytic plants with unique habitats and very strict requirements on the microclimate environment. Born in cool and humid slopes and semi-shady slopes on slightly acidic rocky cliffs, they are clustered and distributed. There are shades on the sides of forest trees, and there are water sources at the creek. They are slightly tolerant of drought in winter and spring, but often suffer from severe water shortages. When the leaves are completely drained, bare stems will cross the bad environment and re-emergence of foliage in the warm season. It is often mixed with lichens, bryophytes, and boulders, rocky ferns, selaginella, and stone dregs. Dendrobium with its dense fibrous root system attached to the stone wall grit to absorb moisture and nutrients in the rock, bare air fibrous roots from the air, fog, dew absorb moisture, rely on their own chlorophyll photosynthesis. Therefore, Dendrobium is restricted by the moisture in the microclimate environment, especially the air humidity, and the distribution area is extremely narrow.

Stems erect, fleshy hypertrophy, slightly flat cylindrical, 10 to 60 cm long, up to 1.3 cm thick, the upper part of a number of fold-back bend, the base is narrowing, no branches, with multiple nodes, sometimes slightly enlarged; Between the number of inverted cone-shaped, 2 to 4 cm long, dry gold. Leaves leathery, oblong, 6-11 cm long, 1-3 cm wide, apex obtuse and 2-lobed, sheath sheathing at base. Racemes emanating from the middle and above of the old stem with leaves or fallen leaves, 2–4 cm long, with 1–4 flowers; inflorescences stipitate 5–15 mm, with several tubular sheaths at base; calyx membranes. Quality, ovate-lanceolate, 6 to 13 mm long, apex acuminate; pedicel and ovary lavender, 3 to 6 mm long; flowers large, white with lavender apex, sometimes all purplish red or with the exception of the lip disk 1 purplish red patch, the rest are white; medium ridges are oblong, 2.5-3.5 cm long, 1 1.4 1.4 cm wide, apex obtuse, with 5 veins; lateral aponeurosis is similar to the middle ridge, apex acute, Base oblique, with 5 veins; capsule conical, 6 mm long; petals ± oblique-ovate, 2.5-3.5 cm long, 1.8-2.5 cm wide, apex obtuse, base shortly clawed, entire, with 3 lines Main veins and numerous branch veins; lip broadly ovate, 2.5-3.5 cm long, 2.2-3.2 cm wide, apex obtuse, purplish red stripes on both sides of the base and narrowed into short claws, surrounded by core columns on both sides below the middle, With short lashes on the edges, with short piles on both sides, with a purplish red plaque in the center of the lip; green columns, 5 mm long, Slightly enlarged portion, the stem having sufficient green; purple anther cap, conical, dense fine papillae, with the front edge of the tines irregular. Flowering from April to May.


Light Soy Sauce

Brewed from non-GMO soybeans,Lishida Light Soy Sauce is mainly used for dipping dumplings,spring rolls,seasoning noodles and soup,marinating chicken,pork,beef and so on.


Light Soy Sauce All Products


We have passed the Quality Standard Certificate,ISO9001 Quality Management System Certificate,HACCP System Certificate and so on to maintain strict quality assurance.

Not only exported our own brand,We accept well-known brands for consigned OEM business.We are looking forward to your contact for great cooperation!

Light Soya Sauce,Premium Light Soy Sauce,non GMO Light Soy Sauce,Best Light Soy Sauce

KAIPING CITY LISHIDA FLAVOURING&FOOD CO.,LTD , https://www.lishidafood.com